Our bacon and gammon is locally sourced, cured and then sliced on the premises.
In the UK, the Pig Health and Welfare Council drives some of the highest welfare standards in the world and improves the way that pigs are reared. We offer dry cure, smoked and unsmoked in a range of traditional cuts.
- smoked back bacon
- unsmoked back bacon
- smoked long back bacon
- unsmoked long back bacon
- smoked middlecut bacon
- unsmoked middlecut bacon
- unsmoked streaky bacon
- collar joint
- hock joint
- oyster cut bacon
- smoked gammon steaks
- bacon joint
- smoked corner gammon
- unsmoked corner gammon
- smoked slipper joint
- unsmoked slipper joint
- smoked middle gammon
- unsmoked middle gammon
- bacon knuckle
- Smoked Streaky Bacon
