BACON

Our bacon and gammon is locally sourced, before arriving on premises where our team of expert butchers do the necessary work on site. Our bacon is sliced by hand, whilst our gammons are boned out and packed by our team for quality assurance purposes. We offer dry cure, smoked and unsmoked in a range of traditional cuts.

All Bacon

UNSMOKED SLIPPER JOINT
• SMOKED MIDDLE GAMMON
• UNSMOKED MIDDLE GAMMON
• BACON KNUCKLE

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