ORDER YOUR CHRISTMAS TURKEY AND MEAT

CHRISTMAS ORDERS MUST BE PLACED OR AMENDED BY SATURDAY 14TH DECEMBER TO AVOID DISAPPOINTMENT

ORDERS TO BE PLACED BY PHONE OR IN PERSON

01992573231

COLLECTION

You are welcome to collect your Christmas meat from 21st December onwards.

Please say your name and number and we will fetch your order from the fridge

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WHY CHOOSE CHurch's Christmas Turkeys

Secure your award-winning Christmas turkey with Church’s Butchers!

Ordering your meat in advance ensures that you will not be disappointed.

As well as ordering your turkeys you can also reserve Boneless turkey breasts, geese, ducks, chickens, as well as joints of beef, pork and lamb. We also offer a variety of game items!

How To Order Your Christmas Meat

There are 2 ways to complete a Christmas order with us - either call, or come into our shop.

Once your order has been confirmed we will process it electronically, making it much quicker to locate when you come to collect.

Please note, all orders are available to collect from 21st December onwards. When it comes to the collection, one of our Church’s team will ask for your name and telephone number before locating your items in our fridge – it’s as easy as that!

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What Makes Our Turkeys So Special

Every year we work tirelessly to bring you the best Christmas turkey we can possibly source. To fulfil this aim every bird has to meet our strict guidelines, ensuring that each turkey is naturally reared in line with animal welfare standards.

This year we have selected Appledore Farm, in Kent. This family-run business started rearing turkeys in 1940. Today, Andrew and Clive Wreathall carefully nurture these turkeys on 1,200 hectares of farmland, giving these birds plenty of space to roam.

When it comes to feeding, both turkeys and geese are fed on natural wheat diets that are free from antibiotics and growth promotion additives. Allowing each turkey to mature naturally ensures that they are at their best when you come to cooking them on Christmas day.

To prove just how exceptional these turkeys are, Appledore has obtained Great Taste Awards every single year since 2013 (the Great Taste Award is highly regarded as a stamp of quality for artisan food products). The farm is also part of the Traditional Farmfresh Turkey Association (TFTA), meaning that they only produce “Golden Turkeys” - these birds are reared to strict growing standards in a traditional way.

Christmas Pick-Up Times


Pick-up will happen from 21st December onwards.

Thank you to those of you who have already placed your orders with us. Here's to a Merry Christmas from all at Church’s Butchers, Epping.


Order your Christmas meat by phone

Call us on
01992573231


ABERDEEN SLICED HAM
• GAMMON HAM
• ROAST BEEF
• ROAST TURKEY
CORNED BEEF
• MILANOM SALAMI
• BLACK PUDDING
• SALT BEEF
GARLIC SAUSAGE
• BRUSSELS PATE
• COOKED BELLY OF PORK
• HAGGIS
CHORIZO SAUSAGE
• SPIT-ROAST CHICKEN
• BEEF DRIPPING
• SAVELOYS
KIPPER FILLETS
• HADDOCK FILLETS
• MACKEREL FILLETS
• SMOKED SALMON
SERRANO HAM
• LOCAL TOMATOES
• LOCAL HONEY
• STEAK & GRAVY PIE
CHICKEN & MUSHROOM PIE
• STEAK & KIDNEY PIE
• MINCED BEEF & ONION PIE
• CHICKEN & LEEK PUDDING
STEAK & KIDNEY PUDDING
• STEAK, ALE & MUSHROOM PUDDING
• MINTED LAMB PUDDING
• SAUSAGE ROLL
CORNISH PASTY
• COLESLAW
• GALA PIE
• PORK PIE
CHICKEN, TURKEY & HAM PIE
• SCOTCH EGGS
• FREE-RANGE EGGS
• COTTAGE PIE
MEAT LASAGNE
• CHEESE, ONION & POTATO BAKE
• CAULIFLOWER CHEESE
• LANCASHIRE LAMB HOT POT
CHEESE
• ZZZ CHEDDAR
• HORLICKS CHEDDAR
• ABBOTS GOLD
STILTON
• CORNISH ORGANIC BRIE
• CAMBOZOLA
• SMOKED APPLEWOOD
OXFORD BLUE
• OLDSHIRE CHEDDAR
• DOLCELATTE
• EDAM
GORGONZOLA
• DANISH BLUE
• WENSLEYDALE & CRANBERRY

Have a special request?

PLEASE NOTE: All Christmas orders will need to be placed in the shop or by telephone and NOT by email or social media. 

£50 deposit is required to secure all orders of whole birds.
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